The UK's foremost event on decarbonising your food and beverage operations

Frequently asked questions

• Who should attend the Sustainable Food Factory Conference and Exhibition?

  The conference is suitable for senior-level UK food and drink manufacturers with a responsibility to decarbonise their manufacturing and supply chain operations. Attendees include those with roles in production, energy, technical, engineering, CapEx, site operations, sustainability, utilities, financial, and purchasing as well as owners and managing directors.

  It is also relevant for designers, integrators, consulting engineers, architects, developers and other groups and bodies who support the sector.

• What are the benefits of attending?

  Attendees will learn from expert speakers delivering thought-provoking presentations on how low-carbon technologies can transform food and beverage operations and be able to meet exhibitors who can help them on their sustainable operations journey.

  Plenty of networking opportunities will also be available to meet colleagues – old and new!

• Who can exhibit?

  Vendors, OEMs, distributors and other solution providers with a focus on the UK’s food and beverage manufacturing sector.

  Exhibitors will have the chance to network with attendees and delegates, keep their industry knowledge up-to-speed, launch new sustainable manufacturing and supply chain solutions and services into the sector and partner with a world-class event.

• What are the key conference topics and themes?

  The conference covers a wide range of topics and technologies including energy management, LCA, Scope 3 emission reduction, waste and wastewater management, shared services models, industrial boilers, anaerobic digestion, CHP, AI, renewables, refrigeration, plant and production management, maintenance and monitoring, components, robotics and more.